Recently headed to the Garden City Kempinski (Cairo, Egypt) to help review their Turkish restaurant, Osmanly, with my fabulous friend Amany. It was my first time officially eating Turkish food – many Egyptian foods are of Turkish descent but there are surprisingly few Turkish restaurants in Cairo. After delicious cold moussaka and fabulous cous cous… mmm…. we ended the night with the most scrumptious baklava I have EVER HAD. Seriously. Soft pastry… very little sugar… flavorful pistachio paste in generous quantities. It was… amazing. So – if you need a killer baklava, Osmanly’s at the Kempinski is 50 LE.
Read more about the fab dinner: Reviewer’s pick: Kempinski’s Osmanly restaurant